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First Gluten-free Starter Course - Complete offer  × 1 17,27 
Subtotal 17,27 
Total 17,27 
The Perfect Sourdough Bread
Straight out of your kitchen oven, this sourtastic bread is made using clear and simple step-by-step instructions. It's great for total beginners who have never made bread before, whether with sourdough or yeast, and also for more experienced bakers.

49,90  27,00 
Bundle of 3 Popular Gluten-free Recipes

Upgrade your knowledge with the Sourdough Gluten-Free Masterclass and this additional video course bundle. It includes three popular recipes: toast bread, baguettes, and banana bread.

In this bundle, you'll get access to three video recipes, each with its own instructional videos, along with easy, step-by-step, and precise instructions. You'll also receive tips and tricks from Anita Šumer, a sourdough professional and best-selling author with over 10 years of experience.

Learn how to make better gluten-free bakes simply!

33,00  19,00 

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“Thanks for being a constant inspiration.”
Matthew James Duffy
Baking Professor and Trained Chef, Instagrammer and Blogger at SourdoughDuffy, Canada
“I love her passion for sourdough. Anita has always been so inspiring and encouraging!”
Elaine Boddy
Founder of foodbod Sourdough, Author of ‘Whole Grain Sourdough at Home’ and ‘The Sourdough Whisperer’, UK
“I hope her work inspires you as much as it does me!”
Karl De Smedt
The Sourdough Librarian, Curator of the One and Only Sourdough Library in the World, St Vith, Belgium
“Anita is a wealth of knowledge and information about sourdough."
Hannah Dela Cruz
Cookbook Author,

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