Showing all 11 results

  • BAKING PIZZA IN A WOOD-FIRED OVEN

    $20,58

    Upgrade your Sourtastic pizza baking and impress your family and friends

    Simple but clear step by step instructions on how to make a perfect wood-fire pizza

    Great for total beginners if you’ve tried baking in a wood-fire oven but also for those who want to learn some new tricks

  • BUNDLE OF 3 POPULAR GLUTEN-FREE RECIPES

    $48,54

    Upgrade your knowledge and Sourdough Gluten-Free Masterclass with this additional video course bundle. Includes 3 most popular recipes: Toast bread, baguettes and banana bread.

    What do you get in this bundle?

    • access to 3 video recipes, each with their own instruction videos,
    • easy, short but step-by-step and precise instructions,
    • other tips&tricks from Anita Šumer, sourdough professional and best selling author with more than 10 years experience

    Learn how to make better gluten-free bakes in a simple way!

  • FIRST GLUTEN-FREE STARTER COURSE

    $5,74

    Your first gluten-free sourdough starter in 5 days! Simplified step-by-step guides that you can watch whenever and wherever you want!

    In more than 15 tutorials I will show you how easy it is tomake your own GF sourdough starter. You can use it to bake a variety of gluten-free bakes (bread, pizza, banana bread, buckwheat bread…).

    This course is suitable for complete beginners and also for those who are already familiar with sourdough baking but want to upgrade their knowledge.

  • FIRST STARTER COURSE

    $5,74

    Thorough but easy to follow video course about making a Sourdough Starter from scratch – using only flour and water. Step by step instructions to make it a succes on your first try! 
     
    Perfect for total beginners who have never baked with sourdough and also for more experienced bakers.

  • GLUTEN-FREE MASTERCLASS

    $235,21

    Learn to bake delicious sourdough bread & fluffy focaccia, make mouth watering pizza & soft buckwheat bread – ALL GLUTEN FREE.

    What do you get in this Masterclass?

    • more than 90 minutes of video content and simple instructions about how to make your first gluten-free starter and how to bake with it,
    • easy and short but step-by-step and precise 6 video recipes (basic bread loaf, pizza, buckwheat bread, focaccia, cornmeal, crepes),
    • 32 burning questions and answers – all answered with a detailed video instructions,
    • other important tips&tricks from Anita Šumer, professional baker, teacher and bestselling author with more than 10 years experience,
    • bonus video: how to use a stone mill to grind gluten-free flour,
    • other bonuses and surprises!

    Enroll today and change your life! 

  • SOURDOUGH MASTERCLASS

    $235,21

    The ULTIMATE Masterclass Course with 6 most popular recipes and more than 30 burning questions from homemade bakers answered by sourdough professional Anita Šumer. Simplified but thorough step-by-step course.

    Perfect for total beginners if you have never baked with sourdough but also for more experienced bakers.

     

  • SOURDOUGH PIZZA ROLLS AND STUFFED CRUST

    $14,70
  • SOURTASTIC BREAD COURSE

    $73,40

    The Perfect Sourdough Bread Straight Out of Your Kitchen Oven

    A sourtastic bread that you make following clear and simple step by step instructions.

    Great for total beginners if you’ve never made bread before with sourdough nor with yeast but also for more experienced bakers:

  • SOURTASTIC PIZZA COURSE

    $73,40

    The Perfect Sourtastic Pizza Straight Out of Your Kitchen Oven

    A sourtastic pizza that you make following clear and simple step by step instructions.

    Great for total beginners if you’ve never made a pizza or bread before with sourdough nor with yeast but also for more experienced bakers:

  • SUMMER BAKING WITHOUT AN OVEN – SUMMER RECIPES & TIPS

    $14,70

    SIMPLE SOURDOUGH RECIPES FOR SUMMER BAKING WITHOUT AN OVEN

    • 10 ovenless sourdough recipes
    • ultimate sourtastic guide on how to take care of your sourdough starter in summer and how to use it when the temperatures are high
    • tips&tricks for summer sourdough baking
  • SWEET & SAVOURY SOURDOUGH GLUTEN-FREE MASTERCLASS

    $235,21

    Are you in search of delectable, nutritious treats that are:

    • GLUTEN-FREE
    • NUT-FREE
    • DAIRY-FREE
    • EGG-FREE
    • GUM-FREE
    • REFINED-SUGAR-FREE
    • FREE FROM ADDED STARCH

    Yet, still wonderfully:

    • SOURDOUGH-FERMENTED
    • PACKED WITH FLAVOR
    • BETTER FOR YOUR BODY.

    Look no further! Introducing:

    SOURDOUGH SIMPLIFIED GLUTEN-FREE ONLINE COURSE – your pathway to effortless, healthful, and utterly delicious fermented foods – both savory and sweet.

    Check below to see what awaits you in the video course (in addition to 10 savory and sweet recipes and all the basic instructions for preparing gluten-free sourdough). The course is designed to provide simplified, detailed (video) instructions for every piece of information or recipe. With your purchase, you’ll receive LIFETIME access.